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Steak Night with Live Music by Matt Ellis

Live Music by Matt Ellis

6 - 10 pm

 

Steak Night

Ordering starts at 6:00 pm in the Pavilion.

$25 for a 12oz ribeye cooked to order , $18 for a grilled chicken breast or $21 grilled salmon , all served with Mill baked potato casserole, green beans and roll.

Order in the Pavilion and we'll text you when it's ready to be picked up.

No reservations taken, just first come first served!

Earlier Event: September 18
Wine Wednesday
Later Event: September 20
Live Music: Christy Patton