Live Music by Matt Ellis
6 - 10 pm
Ordering starts at 5:00 pm by the grills under the pavilion.
$22 for a 12oz ribeye cooked to order or $18 for a grilled chicken breast, both served with Mill baked potato casserole, green beans and roll.
Order by the grill on our back pavilion and we'll text you when it's ready to be picked up. No reservations taken, just first come first served!